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Basic Info
  • Grade: Food Grade

    Factory Location: Xi'an,Shanxi,China

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Monthly Production Capacity: 10tons

    Contract Manufacturing: CRO

    Packaging Information: 1kg, 5kg, 10kg aluminum foil vacuum bag;?or?20kg,25kgFiber Drum

  • Delivery Lead Time: 3-7 working days

    Sample Provided: yes

    Payment Terms: T/T

     

     

    Product description

     

    English name: Hawthorn Flavones

     

    Latin name: Crataegus pinnatifida Bge.var.major N.E. Br.

     

    Used Part:Fruit

     

    Active ingredient:Flavones

     

    Specification:10%~40%

     

    Appearance:Yellow brown powder

     

    Test Method:UV

     

    Description:

    Hawthorne berry extract is made from the tiny red berries that grow on the Hawthorne shrub(Crataegus oxyacantha).Hawthorne berriesas well as the leaves and flowers have been used in traditional medical systems since ancient times.Hawthorne berry extract is widely used as a heart tonic,particularly in Europe.

     

    Main Function:

    1. Helps treat heart disease and related symptoms.It is condidered by herbalists to be the world's best cardiac tonic,and if is used for beginning heart disease,mild heart-muscle weakness,angina,and arrhythmia.

     

    2. Hawthorn promotes healthy blood pressure and cholesterol levels by relaxing blood vessels,increasing metabolism in the heart muscle,and improving blood supply to the heart.

     

    3. It can also be used for sleeplessness,nervousness,poor digestion.

     

    4. Dilating coronary artery,improving myocardial blood and decreasing myocardium oxygen consumption,thus preventing ischemic heart disease.

     

    5. Inhibiting thyroid peroxidase,anticancer and antibacterial.

     

    6.Decreasing blood lipid,inhibiting latelet aggregation and spasmolysis

     

    7.Scavenging free radicals and enhacing the immunity.

    Application:

    1. Applied in food field, mainly as a functional food additive, added into a various of food;

     

    2. Applied in health food field, it can be used in health product as a wide range of raw materials;

     

    3. Applied in pharmaceutical field, it is used to treat coronary heart disease, angina cordis, bradycardia and high heart rate arrhythmia.

     

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