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Basic Info

  • Grade: Food Grade

    Factory Location: China

    Main Sales Markets: North America,Central/South America,Western Europe,Eastern Europe,Australasia,Asia,Middle East,Africa

  • Monthly Production Capacity: NA

    Packaging Information: 3.75L/Bottle

  • Delivery Lead Time: 10-30days

    Sample Provided: yes

    Payment Terms: TT; L/C;

    ACC0096A Protein G IgG Binding Buffer pH 5.0 +/- 0.1 Package：3.75L/Bottle Function: Application: 蛋白G可以與多數(shù)哺乳動(dòng)物的IgG的Fc段結(jié)合，將蛋白G與瓊脂糖微珠結(jié)合形成蛋白G瓊脂糖微珠，可適用于IgG抗體的柱層析或免疫沉淀法純化。IgG結(jié)合緩沖液配合蛋白G瓊脂糖微珠使用時(shí)，可確保得到高產(chǎn)、非變性的抗體純化結(jié)果。蛋白G IgG結(jié)合緩沖液是專(zhuān)為使用蛋白G的抗體純化而設(shè)計(jì)的。 Tags:

    Storage Store at 2~8℃
    Components Na2HPO4, Citric Acid(C6H8O7), Sodium Azide (NaN3)
     

     

     

    pH

    5.0 +/- 0.1

    UV Analysis (A280)

    Tyndall Effect

    <0.030

    Negative

    Appearance of solution

    Clear and colorless liquid

    Residue on ignition

    ≤0.1%

    Total impurities

    ≤0.3%

     

    Mouse Binding Parameters

    1 ml mouse serum

    IgG binding amount

     

    Purity of eluted fractions

    By SDS-PAGE

     

     

     

    >0.5 mg

     

     

    Satisfactory
     

     

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